Can we predict the future? Chloé Rutzerveld tries every day. Being a visionary in the realm of food design, she creatively explores new ways of food production and consumption. Chloé translates multidisciplinary research into speculative future scenarios. Through prototypes and interactive installations, she helps others fathom both the desirable and undesirable ‘What if’ food futures. Beyond the work in her Food Design studio, Chloé serves as a curator, guest teacher, consultant, and inspirational speaker. In 2018, she authored ‘Food Futures’, and in 2019, she curated the innovative exhibition ‘Food of Tomorrow’ at the NEMO Science Museum in Amsterdam. From 2020 to 2022, Chloé held the role of curator at the Embassy of Food.